The Collection
Three Extraordinary
Our most coveted lot, grown at 1,900m on the volcanic slopes of Mount Kenya. The high altitude and slow cherry maturation create extraordinary complexity — blackcurrant and bergamot notes lead into a luminous, lingering finish that defines what Kenya AA can be at its absolute peak.
Flavour Profile
From Nyeri's legendary red volcanic soils — soil so rich it's been called the most prized growing earth in Kenya. Midnight Bloom carries a wine-dark body, dark cherry intensity, damask rose aromatics and a bittersweet cocoa finish. A lot for those who want depth and drama in every cup.
Flavour Profile
Named for the soft morning mist that blankets Murang'a's southern slopes. The gentlest of our three lots — honeyed sweetness, ripe stone fruit, and a silky, gentle finish make Golden Mist the most approachable expression of Kenya AB, perfect for blends or as a standout single-origin pour.
Flavour Profile
A quick side-by-side of our three signature lots.
Kibo offers full private label programmes for luxury hotels and specialty roasters — custom packaging, your branding, our sourcing and quality guarantee.